Mushrooms

Vegan Stuffed Cabbage Rolls

Whether you’re looking for a hearty dish to whip together for dinner this week or a nutrient-dense meal to fuel your healthy lifestyle, this dish checks both boxes! Even better, you can meal prep these delicious Vegan Stuffed Cabbage Rolls, and they will taste absolutely amazing throughout the week!

Vegan Stuffed Cabbage Rolls

Vegan Parmesan + Parsnip Stuffed Mushrooms

For this Vegan Stuffed Mushroom recipe, the mixture of parsnips, shallots, garlic, and thyme give an amazing hearty root vegetable flavor that sits over a decadent balsamic reduction, all of which seeps into every inch of the mushrooms as they roast in the oven. And to finish it off, the mushrooms are topped with delicious vegan parmesan that melts and crisps up just enough to give you hints of parmesan chips that are absolutely to die for!

Vegan Parmesan + Parsnip Stuffed Mushrooms

Creamy Vegan Green Bean Casserole

The incredible blend of caramelized green beans and shallots in this dish creates the perfect balance of sweet and savory, which pairs perfectly with the creamy mushroom sauce and the herbal freshness of the thyme! Trust us - it won't matter to anyone at your holiday dinner that this is a dairy-free version of the classic dish - they’ll be too busy licking the dish clean!

Creamy Vegan Green Bean Casserole

Vegan Smoky Stuffed Poblanos

One of our absolute favorite fall recipes, this Vegan Smoky Stuffed Poblanos recipe combines a delicious, smoky filling with incredible roasted poblanos, resulting in a dish that is hearty and savory with the perfect hint of heat! Whether you are meal prepping or just making a quick, delicious weeknight meal for your family, we know you will love this one (and will want to make a batch regularly!).

Vegan Smoky Stuffed Poblanos

Vegan Roasted Sweet Potato Tacos

Loaded down with seasoned sweet potatoes, roasted portobello strips, and lightly cooked kale - and drizzled with homemade cashew cream and balsamic reduction! - these tacos pack so much flavor that we just can't get enough! Great for making ahead, this recipe is becoming one of our go-to meal preps.

Vegan Roasted Sweet Potato Tacos

Autumn Pesto, Portobello, and Artichoke Pizza

Topped with an amazing combination of roasted portobello mushrooms, artichoke hearts, vegan parmesan, caramelized onions, and fresh basil, we can’t get enough of this pizza, and you won’t be able to either!

Autumn Pesto, Portobello, and Artichoke Pizza

Sweet 'n' Spicy Shiitake Sushi

While there are countless possible sushi combinations, this sushi roll - filled with shiitake mushrooms, red bell pepper, and green onion - is one of our absolute favorites! We know you won’t be able to get enough!

Sweet 'n' Spicy Shiitake Sushi

Vegan Pesto Portobello Burgers

Looking for an indulgent, elevated burger that you can pull together in just over 30 minutes? Check out this recipe for our Vegan Pesto Portobello Burger that we know you’ll love as much as we do!

Vegan Pesto Portobello Burgers

Vegan Breakfast Burritos

Delicious, nutritious, and easy to make! - These protein-packed vegan breakfast burritos are the perfect meal-prep breakfast to fuel your busy lifestyle!

Vegan Breakfast Burritos